Common Inspection Findings
Inspection findings may include excessive FOG or solids, missed cleaning records, damaged baffles, leaking lids, poor access, blocked flow, visible grease from the private sewer, or an interceptor that is not sized or maintained for the operation.
Corrective Inspection and Service
Bring the written notice or inspection report when available. Seattle Plumbers can:
- Measure FOG and solids accumulation
- Clean or coordinate pumping
- Inspect lids, baffles, tees, and flow controls
- Test inlet and outlet drainage
- Repair serviceable plumbing components
- Document completed maintenance
- Identify sizing or replacement concerns
The business remains responsible for confirming regulator expectations and meeting stated deadlines.
Reinspection Readiness
Reinspection readiness includes a clean, accessible interceptor, working components, stable flow, and organized maintenance records. Seattle Public Utilities states that Seattle food-service businesses must install and maintain grease interceptors and clean them according to manufacturer specifications or before FOG and food waste exceed 25 percent of the unit.
Frequently Asked Questions
Can a plumber guarantee inspection approval?
No. The inspecting authority determines compliance. We can correct verified plumbing and maintenance deficiencies.
Should records be kept after pumping?
Yes. Keep service dates, findings, invoices, and disposal or pumping documentation available.
Request Corrective Grease Service
Request Grease Trap Failing Inspection service from Seattle Plumbers for documented condition review and targeted corrective work.